Holly Cottage Tea Room

After years of catering to fliers on Delta, Linda Rivers turned in her wings and went back to school. Now that she’s mastered pastry at the Cordon Bleu Atlanta, she’s opened this cozy tea room off the Newnan square. Lunches of paninis and tarragon chicken or egg salad are followed by afternoon teas, complete with china pots and three-tiered trays laden with delectables.